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Love, passion, food – the essential ingredients in TATIANA'S TABLE, from the bestselling author of THE BRONZE HORSEMAN, THE BRIDGE TO HOLY CROSS and THE SUMMER GARDEN. In her internationally bestselling trilogy, Paullina Simons introduced Tatiana Metanova, one of the most remarkable heroines in contemporary fiction. The unforgettable story of her lifelong love affair with American soldier Alexander Barrington has warmed and broken hearts across the globe. Now comes the final, delicious chapter: a collection of Tatiana's favourite recipes, the first truly epic cookbook, which spans the second half of the twentieth century and two continents, through times of war, times of famine, times of peace, and times of plenty. Here are delectable peeks into the life and love of Tatiana and Alexander as well as their children and grandchildren. From traditional Russian cuisine to American staples, to exotic dishes with international flair,

“This has everything a romance glutton could wish for: a bold, talented, and dashing hero, a heart-stopping love affair!”—Daily Mail (London) Paullina Simons’s internationally bestselling blockbuster The Bronze Horseman told the heart-soaring tale of a young Russian woman’s transcendent love affair with a Red Army soldier during the siege of Leningrad in the dark days of World War Two. The epic story continues in Tatiana and Alexander—a novel of the enduring power of love and commitment against the devastating forces of war and the equally dangerous forces of keeping the peace. A sweeping, intensely compelling romantic historical saga, Tatiana and Alexander is a Russian Thorn Birds and a truly unforgettable reading experience.